After checking bank poles or limb lines, nothing beats a Dutch oven full of catfish and vegetables over coals. This one-pot meal scales for camp or backyard fire pits.

Ingredients

• 2 lbs catfish fillets or nuggets
• 4 small potatoes, 2 ears corn (cut)
• 1 onion, 1 bell pepper
• 4 tbsp butter, 1 tbsp Cajun seasoning
• Salt, pepper, and parsley

Cook

• Layer potatoes and corn in a greased Dutch oven.
• Top with catfish and vegetables; dot with butter and seasoning.
• Cover; cook over coals 25–35 minutes until fish flakes.

New to setlines? Read <a href="https://drowningfishrescue.com/bank-pole-fishing-for-catfish-best-practices-and-tips/">bank pole catfish fishing</a>.